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Puremiel Organic Raw Honey from Spain

Sweet Valentine’s Day Gifts for your Foodie Valentine

You’re a last-minute Valentine’s Day shopper, no? We’ve all done the February 13th run to the drugstore for the suspiciously discounted heart-shaped box of chocolates made from chocolate from goodness-knows-where. If you and your love are foodies the other 364 days of the year, then why make Valentine’s Day any different? Gourmet chocolates and sweets […]

Chef Varin's modern play on the traditional bread and chocolate tapa from Spain - using Blanxart Chocolate, Arvum Sherry Vinegar and Matiz Sea Salt.

Foods and Wines From Spain and Culinary Collective Team Up for Spanish Food Events

December was a whirlwind for Culinary Collective – not only were we busy in the warehouse fulfilling holiday orders, we also had the amazing opportunity to participate in some wonderful events hosted by Foods and Wines from Spain. On December 17th they hosted a special “Day of Spain” educational event for the students at Seattle […]

BX_artsy

Blanxart Chocolate -The Details Make The Difference

Chocolate. It lifts your spirits, makes almost any offense forgivable and mimics the feeling of being in love. We’re proud to work with Blanxart Chocolate, a small bean-to-bar company in Barcelona that makes their bars the traditional way, using historic machinery that they have used for decades. Blanxart sources much of their beans from Domaine […]

Summer Fancy Food Show 2014 - Spanish Fiesta!

Summer Fancy Food Show 2014 – Spanish Fiesta!

This is one in a series of re-posts from past travels and events with Culinary Collective team members and vendors. Culinary Collective travels the world to find the very best gourmet traditional foods, supporting small producers who have strong ties to their lands and their communities. We hope you enjoy the journey as much as […]