Tag Archives: recipes

Zócalo Organic Kañiwa Grain Peruvian Ancient Grain

Zócalo Organic Kañiwa Grain from Peru Wins Silver sofi Award for 2017

We’re thrilled to announce that our Zócalo Organic Kañiwa ancient grain from Peru has won a sofi™ Silver Award in the pasta, rice, grains category in the Specialty Food Association’s 2017 sofi™ Awards competition! This is the second sofi win for Zócalo Kañiwa, with a silver awarded in 2011. A sofi is the top honor […]

Matiz Sardines with Salsa Verde Tapa

Celebrate World Tapas Day with Nibbles from Spain

Today, June 16th, 2016, is the first annual World Tapas Day! It’s a day to celebrate all things tapas, which are those irresistible little nibbles served in bars all over Spain. They are more than what Americans call appetizers. They aren’t just food, but a cultural and social phenomenon. Tapas are so much a part […]

Matiz Tinned Seafood

Tinned Seafood Makes Picnics Easy

The sun is shining, it’s a late-spring-ish afternoon, and it’s just too pretty and warm to sit inside and eat. It’s the perfect excuse to pull out a blanket, call a few friends and get outside. I love picnics, because they are so forgiving to those of us who happen to love elegant food but […]